Hire Private Chef in Devon
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Private Chef Menus in Devon
Take your party to the next level with one of our Private Chef Menus available to book instantly in Devon
Fill details of your event / occasion and search services from 76 Private Chef Menus local to you now.
Extravagant Three-Course Meal With Surf & Turf
I would like to share my skills & passion for cookery with others and ultimately prepare an eye-catching, taste sensation in your home that you don’t have to go out for.
British Seven-Course Tasting Menu with a French Twist
Using the very best of British produce and ingredients we employ our catering skills to give you the elegance and taste that French dining provides.
French Inspired Three Course Meal
Using the very best of British produce and ingredients we employ our catering skills to give you the elegance and taste that French dining provides.
Al A Carte Menu to Wow Your Dinner Party Guests
This 3 course al a carte menu showcases the best of West Country produce - sought out by an award-winning and creative private chef that believes great food begins with great ingredients.
Mediterranean Mezze Inspired by Memories of Limassol
A Mediterranean mezze inspired by Chef Tim Zekki’s memories of childhood days in Limassol. Tim Zekki is a trusted regular chef at Masterchef food critic William Sitwell’s Supper Club.
Indulgent Dining Experience Include Fresh Soup with Herb & Croutons
Enhance your private dining experience with the expertise of a private chef who will provide delicious food to you and your guests.
3-Course Dining Experience with Herb Crusted Pan-Seared Salmon
Enhance your private dining experience with the expertise of a private chef who will provide delicious food to you and your guests.
3-Course Private Dining Experience with Roasted Lamb
Enhance your private dining experience with the expertise of a private chef who will provide delicious food to you and your guests.
Experience the Joy of Awesomely Fun, Dirty Messy Style Food
Fun dining not fine dining. Indulge in a feast of creativity to be enjoyed individually or shared in a communal style.
Vibrant Fun Thai Cuisine Experience
Embark on a Culinary Adventure with our Vibrant Thai Cuisine! You’ll experience dishes you won’t have heard of, along with some different takes on some you will have heard of.
Fun, Relaxed, Informal Mexican Grub Using Local Ingredients
Fun, relaxed, informal, fresh, banging flavours to play on your taste buds and leave you wanting more.
The Relax Menu with Effortless Comforting Flavours
Transform your event into an unforgettable experience with bespoke menus, exceptional service, and award-winning expertise. I craft every detail, so you can relax and savour the moment.
Locally Sourced Table D'Hote Menu by Chef at Home by James Howe
Our premium ingredients all come from within 40 miles of my front door - we only use the finest, so you only eat the finest!
Paella and Cold Tapas Dishes with Glass of Organic Cava
We are offering a delicious paella experience in the comfort of your own home or chosen venue, guaranteed to impress your guests and allow you to spend your special day with your friends.
Lebanese & Middle Eastern Feast
Experience a delicious selection of Lebanese and Middle-Eastern dishes, a festival of flavour. You'll enjoy your favourite Middle-Eastern dishes sharing-style.
Private Best of British Sunday Lunch Feast
You will enjoy a Best of British sharing selection for your starter, followed by your favourite roast or veggie main, with all the trimmings and a delicious homemade gravy & desserts.
Italian Night Feast Menu
We are offering a delicious Italian experience, guaranteed to impress and allow you to spend your time with colleagues and friends.
Delicious 3-Course Modern European Menu
The ultimate 3-courses of delicious handcrafted food, delectably designed to create a true culinary experience.
Private Chef spotlight 🌟
Beautiful Crafted Four-Course Meal With Canapes
For your next special event allow me to wow you and your guests with this beautifully plated four-course meal that starts with a selection of handcrafted canapés. Born and raised in deepest rural Devon on a wholesale nursery, I have been accustomed to the wonderful hamper of delicious fruits and vegetables that delight us all year round from an extensive kitchen garden. I now bring this to every kitchen I enter, cooking for guests on their special occasions, making it a memorable event.
About supplier
I began my career as a young kitchen assistant in a rural, family-run hotel and soon developed my passion for seasonal, gourmet weekends that the chefs prepared. For the past twelve years, I have worked as a private chef on luxury yachts.
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