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Private Chef Menus in East Sussex

Take your party to the next level with one of our Private Chef Menus available to book instantly in East Sussex

Fill details of your event / occasion and search services from
123 Private Chef Menus local to you now.

Fabulous 3-Course Dining with Duck Breast, Potato Cake And Wild Mushrooms

5.0( 24 reviews )

• 39 bookings

Brighton

Fabulous 3-Course Dining with Duck Breast, Potato Cake And Wild Mushrooms

Serving delicious freshly cooked food with that special warm friendly approach - Perfect Chef 4 U is the ideal caterer for your next special occasion with family, friends, and colleagues.

4-Course Fine Dining Organic Beef Wellington with Anna Potato & Jus

5.0( 24 reviews )

• 39 bookings

Brighton

4-Course Fine Dining Organic Beef Wellington with Anna Potato & Jus

We are offering a delicious 4-course dining experience using all fresh produce. cooked to a high standard and served with a smile.

Fine Dining 4-Course Menu with Herb Crusted Rump of Lamb

5.0( 24 reviews )

• 39 bookings

Brighton

Fine Dining 4-Course Menu with Herb Crusted Rump of Lamb

Terry is on hand to not only cook your luxury meal but talk through each dish as it is served to you creating an unforgettable experience.

Delicious 4-Course Vegan Menu with Veggie Katsu Curry

5.0( 24 reviews )

• 39 bookings

Brighton

Delicious 4-Course Vegan Menu with Veggie Katsu Curry

Serving delicious freshly cooked food with that special warm friendly approach - Perfect Chef 4 U is the ideal caterer for your next special occasion with family, friends, and colleagues.

Authentic North African Menu Including Dukka Marinated Chicken

5.0( 24 reviews )

• 39 bookings

Brighton

Authentic North African Menu Including Dukka Marinated Chicken

Serving delicious freshly cooked food with that special warm friendly approach - Perfect Chef 4 U is the ideal caterer for your next special occasion with family, friends, and colleagues.

4-Course Fish Menu Featuring Monkfish Wrapped in Pancetta

5.0( 24 reviews )

• 39 bookings

Brighton

4-Course Fish Menu Featuring Monkfish Wrapped in Pancetta

Serving delicious freshly cooked food with that special warm friendly approach - Perfect Chef 4 U is the ideal caterer for your next special occasion with family, friends, and colleagues.

Journey Through Indian-Pakistani Cuisine

4.25( 8 reviews )

• 10 bookings

Horsham

Journey Through Indian-Pakistani Cuisine

Hosting a private dinner for your family and friends? I am offering a delicious Pakistani/Indian 5-course meal. I use all local farmers' ingredients fresh and organic.

The Spanish Extravaganza Menu with Paella

4.96( 45 reviews )

• 91 bookings

Maidstone

The Spanish Extravaganza Menu with Paella

This is the perfect experience to try new flavours and to have a party with friends or family, there is something for everyone in this menu

Signature 3-Course Meal from Around The World

4.96( 45 reviews )

• 91 bookings

Maidstone

Signature 3-Course Meal from Around The World

The idea behind this project is to cook and serve food that people really want in the comfort of their homes.

5.0( 15 reviews )

• 3 bookings

Sevenoaks

6-Course Thai Feasting Menu

Private chef specialising in regional Thai cuisine, available for dinner parties, corporate events, special occasions and more, serving London & the South East UK.

5.0( 15 reviews )

• 3 bookings

Sevenoaks

9-Course Vegetarian Thai Tasting Menu

Private chef specialising in regional Thai cuisine, available for dinner parties, corporate events, special occasions and more, serving London & the South East UK

4.96( 45 reviews )

• 91 bookings

Maidstone

The Beef Wellington Experience

The Chef touch was created based on my passion for cooking. The idea behind this project is to cook and serve food that people really want in the comfort of their homes.

4.96( 45 reviews )

• 91 bookings

Maidstone

From The Sea 3-Course Meal

The chef touch is an alternative to restaurants, we can define the menu in advance and then you just need to enjoy it!

4.96( 45 reviews )

• 91 bookings

Maidstone

Vegetarian Passion 3-Course Meal

The chef touch is an alternative to restaurants, we can define the menu in advance and then you just need to enjoy it!

3-Course Meal with Roast Welsh Lamb Rump

4.96( 45 reviews )

• 91 bookings

Maidstone

3-Course Meal with Roast Welsh Lamb Rump

This service is more than just food, is a whole new experience, having a chef at your home, where you can see all your food being prepared, giving you that extra security.

British-Inspired 3-Course Meal with Ribeye Steak

4.96( 45 reviews )

• 91 bookings

Maidstone

British-Inspired 3-Course Meal with Ribeye Steak

The chef touch is an alternative to restaurants, we can define the menu in advance and then you just need to enjoy it!

The Temptation Menu Featuring Honey Roast Guinea Fowl

5.0( 5 reviews )

• 5 bookings

Brighton

The Temptation Menu Featuring Honey Roast Guinea Fowl

Why go to a restaurant when Let’s Cook can come and do the hard work for you? The perfect addition to any special occasion!

Festive Meal with Roast Meat Sharing Boards & Indulgent Desserts

5.0( 10 reviews )

• 25 bookings

West Sussex

Festive Meal with Roast Meat Sharing Boards & Indulgent Desserts

We provide three-course with freshly made canapes first, the main course will serve on platters with an accompanying, mini dessert range on platters for your guest to share,please add staff

Private Chef spotlight 🌟

Private Dining Experience with Homemade Meal

5( 8 reviews )

• 13 bookings

Let me take the stress of hosting a dinner or lunch. I will cook a 3-course meal in your home so you can relax and spend the time you have with your guests. Whether it is a wonderful lunch or dinner for a small group in your home - the emphasis is on delivering what you need. Please add a staff member to your choice as this is required for serving the meal.

About supplier

Tatjana Keenan has been in the catering and event management business for over 20 years, with experience in all manner of functions. I offer a really friendly, flexible, and relaxed service, focussing on taking the stress out of the planning and preparation, providing high-quality homemade food.

from £42 / per person

Private Dining Experience with Homemade Meal

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Reviews for Private Chef Menus in East Sussex

Read verified reviews from real clients, who booked with Poptop in East Sussex

Chloe W

• 26 May 2019

Booked with Poptop

Sean was fantastic! He came to the house and cooked us a totally delicious brunch with fruit platters, pastries and a full english each for 17 people - he was totally calm and collected and it meant we could all enjoy our morning together and not worry about cooking (or cleaning up!). Could not recommend using Sean more.

nicola G

• 21 January 2023

Booked with Poptop

Ed was a delight to have at our event. He balanced being part of the dinner party and knowing when to step away. The scallops and beef Wellington were incredible. Best Beef Wellington we have had. Everything was very easy and relaxed and ran perfectly to time. A personal thing but the more mature members of our party did feel that dessert should have been served with small plates for each diner.

Zoe A

• 09 April 2021

Booked with Poptop

We would highly recommend Simon James Catering. The food and service was outstanding. We were celebrating my mums birthday in an igloo and the food topped the whole evening off. We would definitely hire again!

Niamh H

• 20 July 2019

Booked with Poptop

Excellent. Down to earth food. Pleasure to have in the house. Absolutely no hesitation in booking again. Superb from initial contact to end. Nothing was too much trouble.

Nick F

• 31 December 2019

Booked with Poptop

Andrew was absolutely superb. Very flexible with timings and unbelievable first class food. Would highly recommend. We’ll definitely be using him again...

Fiona W

• 15 May 2024

Booked with Poptop

Overall a lovely experience. Some of the dishes were not what I expected so that was a bit disappointing but overall a lovely experience and the chef was very professional and friendly. I chose too many dishes so would probably have left out the main course and just done starters canapés and desert. A recommendation to the chef would be to state exactly what is in each dish on the menu so the client knows what to expect.