Hire Private Chef in Frinton On Sea
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Private Chef Menus in Frinton On Sea
Take your party to the next level with one of our Private Chef Menus available to book instantly in Frinton On Sea
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Southeast Asian Cuisine Include Pandan Rice Cooked with Coconut Milk
We are offering cuisines from a range of Asian countries as Japan, Korea, India, Thai, and Malaysian, and more. We can combine it so you can taste all the Asian amazing food.
The Fine & Exquisite Japanese Feast with Sushi
This is a unique and exquisite meal for those who truly appreciate the art of Japanese food and cooking!
The Beef Wellington Experience
The Chef touch was created based on my passion for cooking. The idea behind this project is to cook and serve food that people really want in the comfort of their homes.
Signature 3-Course Meal from Around The World
The idea behind this project is to cook and serve food that people really want in the comfort of their homes.
A Genuine Taste of Authentic Thai Cuisine
Discover the authentic taste of Thailand in every dish. Enjoy handcrafted Thai dishes, tailored to your tastes, in the intimate ambiance of your own home.
3-Course Indian Cuisine Menu with Canapes & Table Service
We offer all food requirement for the wedding. All the staff are trained to take extra care of the guests. We go beyond expectation from beginning to the end of the event.
2-Course with Sides Flavourful Indian Menu with Table Service
We are offering the table service for your event. The authentic Indian food will be be served by well trained staffs. We take extra care and can customise the menu as per your requirement.
6-Course Thai Feasting Menu
Private chef specialising in regional Thai cuisine, available for dinner parties, corporate events, special occasions and more, serving London & the South East UK.
9-Course Vegetarian Thai Tasting Menu
Private chef specialising in regional Thai cuisine, available for dinner parties, corporate events, special occasions and more, serving London & the South East UK
4-Course Festive Style Meal with Poached Butter Turkey
A 4 course feestive menu of all things in season! From fish, to farm, wild game, foraged herbs I will be sourcing all ingredients I can to create a menu for you.
Relaxed Style Dining With Gourmet Chilli Hot Dogs
I am offering a fun menu with no fuss in the comfort of your own home. The guests will have a choice of 2 of each starters, main and dessert on the night.
British Style Cuisine Featuring Braised Lamb Shank
I am offering a 3 course British inspired menu with a twist, using local ingredients where possible. The perfect addition to your next special event.
4-Course Seasonal Menu Featuring Local Fishermans Catch
A 4 course seasonal menu of all things in season! From fish, to farm, wild game, foraged herbs I will be sourcing all ingredients I can to create a menu for you.
3-Courses Inspired by French Cooking, Featuring Mussels
I am offering a 3 course French inspired menu with a twist, using local and seasonal ingredients where possible
Steak Night Menu Featuring Locally Farmed Beef
We supply all crockery and all equipment so there's no stress on the day. We set the table for you and clear! All you have to do is host your day with drinks, let us take care of the rest.
Spanish Style Menu with Tapas To Start
I am offering a 3 course menu, inspired by the flavours of spain! With heavy influences from Morrocco and dishes from my childhood.
Taste Of East Anglia With Dishes From The Coast, Farm & Orchards
This is a 7 course experience on the produce that East anglia has to offer. You will go on a journey with me and learn where the best places to go are!
Journey Throughout Norfolk with Local Cheeses, Meats & Coastal Catches
This is a 5 course experience on the produce that Norfolk has to offer. You will go on a journey with me and learn where the best places to go are!
Private Chef spotlight 🌟
Exotic Christmas - Let us Serve you Turkey or Beef Cooked the Asian Way
This four-course menu is designed to make your Christmas more special and deliciously different from your typical Christmas dinner. We will incorporate turkey instead of other meat and beansprouts cooked with more Asian flavours. We will set up the table with Christmas crackers and decorations. The dishes I created are made using the finest ingredients and I try to use Kentish meat and vegetables locally sourced.
About supplier
I am a private chef as well as a cabin crew serving the first/business class and making sure your dinner is served in style and at its highest quality is my priority.
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