Hire Private Party Catering in Waltham Abbey
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Private Party Catering Menus in Waltham Abbey
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2-Course with Sides Flavourful Indian Menu with Table Service
We are offering the table service for your event. The authentic Indian food will be be served by well trained staffs. We take extra care and can customise the menu as per your requirement.
3-Course Indian Cuisine Menu with Canapes & Table Service
We offer all food requirement for the wedding. All the staff are trained to take extra care of the guests. We go beyond expectation from beginning to the end of the event.
Stunning 4-Course Meal with Smoked Lamb & Masala Mash
With over 20 years of experience in the hospitality industry my cooking is inspired by my French training, Indian heritage and living in London.
Festive Menu with Canapes & Prosecco
For this upcoming festive season celebrate in style with this traditional festive feast and prosecco!
European Style 3-Courses with Roast Duck Breast
On the day a friendly and efficient team will arrive to set up everything according to your specification. All you need to do is enjoy.
Festive Dinner featuring Traditional Roasted Organic Turkey
On the day professional chefs will arrive 2-4 hours in advance of your dinner time. We will serve the food and explain each course. After dinner, we will leave your kitchen clean and tidy.
Experience A Dining Adventure With A Plant-Based 4-Course Meal
Experience an exclusive dining adventure with a plant-based meal, with dishes meticulously prepared to highlight the unique flavours and nutritional benefits of plant-based ingredients.
Truly Unforgettable Ethiopian Fusion Experience
Experience a three-course modern Ethiopian with a twist. We promise to go above and beyond your expectations with both our service and food.
Cinnamon to Saffron Fine Indian Dining Experience
Create a sense of exclusivity with a unique and unforgettable dining experience. This service is for anyone who is seeking a fine dining experience in the comfort of their own homes.
Asian Combination Small Plates Menu
This delightful 5-course meal, which can, of course, be changed based on dietary requirements, will take you through various flavor profiles and is essential for any serious foody.
7 Course Luxury Tasting Menu From Around The World
With over 25 years experience in the kitchen, Chef and cook author Matei Baran has a passion for sourcing unique and high quality produce to create a gastronomical treat for the senses.
9 Course Luxury Tasting Menu
With over 25 years of experience in the kitchen, chef Matei Baran has a passion for sourcing unique and high-quality produce to create a gastronomical treat for the senses.
'The Francais' An Indulgent 3-Course Private Chef Experience
The company is committed to working with the highest quality chefs available around the world in order to provide an unmatched level of service and experience to all our customers.
The Tapas Sharing Platter Experience
The company is committed to working with the highest quality chefs available around the world in order to provide an unmatched level of service and experience to all our customers.
The Discovery French 3-Course Private Chef Experience
The company is committed to working with the highest quality chefs available around the world in order to provide an unmatched level of service and experience to all our customers.
The Deluxe Vegan 5-Course Private Chef Experience
We are committed to working with the highest quality chefs available around the world in order to provide an unmatched level of service and experience to all our customers.
The Grill Platter Private Chef Service
We are committed to working with the highest quality chefs available around the world in order to provide an unmatched level of service and experience to all our customers.
The Breakfast 2-Course Private Chef Experience
We are committed to working with the highest quality chefs available around the world in order to provide an unmatched level of service and experience to all our customers.
Private Party Catering spotlight 🌟
Modern Fine Dining British Menu
An intimate three-course fine dining menu working with autumnal ingredients which showcase some of my favourite recipes. The recipes reflect on modern British, French and Spanish influences that I have learned over the years working in professional kitchens and from food I have experienced on my travels.
About supplier
I have been a professional chef for seven years working in fine dining hotels and restaurants as well as privately for high net worth clients across the UK and France.
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